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\n<\/p><\/div>"}, How to Check if Your Bacon is Spoiled (And How to Keep it Fresh), How to Keep Flour Weevils Out of Your Pantry, How Long Does Ham Last? Slow roasted watermelon. Check For Mold it is not safe to eat a watermelon that tastes like an onion. Sliced (cut) watermelon lasts only around 24 hours at room temperature. The watermelon should have a healthy, consistent pine green shade or a striped alternating appearance of darker pine and lime green color on the outside. This is where I organize my thoughts and Im happy if it helps someone else along the way! This could be due to a fungal infection. Lets start with the colour. For instance, you might only notice a metal taste in your mouth and diarrhea. Press J to jump to the feed. For example, measuring the size ofawatermelon with the help ofatape can help you make the right choice. 9 Reasons Your Mouth Suddenly Tastes Like Metal, Cleveland Clinic: "Common Causes for a Metallic Taste in Your Mouth", Cleveland Clinic: "The Pros and Cons of Eating Organ Meat", Wheezing, nasal congestion or trouble breathing, Digestive discomfort like belly pain, diarrhea, nausea or vomiting. ", "It helped me learn that the watermelon I was about to eat was molding.". In fact, Americans were probably introduced to artificial banana before the real thing. Anaphylaxis can be deadly, so it's important to seek emergency medical attention immediately. 2. Watermelon lemonade tastes like summer! Can you actually change the taste? But the flesh compacts and becomes meatier. See the sitescontent usage guidelines. Aripe fruit should bequite heavy when you liftit. []. But after I slice it I do one very simple thing: I season the watermelon with salt. If you want to learn how to store your watermelon so it lasts longer, keep reading the article! Watermelons are juicy, fresh, and tasty. To tell if a watermelon is bad, examine the outer rind for a consistent green or green-striped color. A metallic aftertaste is an early sign of anaphylaxis, an extreme allergic reaction where your throat closes up and makes it difficult to breathe, according to the Mayo Clinic. First, Israel's hot and dry summer climate is ideal for growing watermelon . wikiHow's Content Management Team carefully monitors the work from our editorial staff to ensure that each article is backed by trusted research and meets our high quality standards. How you store your watermelons will determine how long they last before spoiling or rotting. As a bonus, watermelon is super hydrating and packed with nutrients and antioxidants. Remember toalways weight itbefore purchasing itshould bedense and heavy. The one notable difference besides their color is that yellow can taste a bit sweeter, with a honey-like flavor. It was red with small seeds, but what set it apart was the amazing flavor. Any guess as to the variety? Hey there! Spark some discussions! Watermelon can be rotten. and when I got it home and cut it open it was the sweetest, meatiest, watermelon you could ever enjoy !!! Slice the veggie and layer quarters on top of your avocado toast, or add to a salad such as a mix of cabbage, dill, and mint (via Instagram). If this is the case, you can take a bite to confirm. Make sure that your watermelon is in a cool, dry place. When you eat spoiled watermelon, you may suffer the symptoms of food poisoning. The inside, if you're looking at a cut . Watermelon actually contains even higher levels of lycopene than tomatoes; it can contain up to an estimated 72 micrograms per gram, whilst the raw tomato maximum is estimated at 42 micrograms per gram. 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